Egg less Suji Cupcakes

Hi everyone !!!

Well, Durga Puja is just at the doorsteps and I can't tell you  how much excited I am. This is something that we Bengalis wait for all thru the year since this is the longest (4 days) puja we have. Maa Durga not only brings happiness & joy but also brings colorful pandals, new clothes,mouthwatering dishes,feasts, dance,  music everything that depicts our culture.

To enhance the festivity mood I will be sharing with you some sweet dishes inculding few bengali traditional dishes like payesh,sandesh etc. So the first dish on the line is Egg less Suji cupcakes which I made for my kids. I had picked up the notes from a cookery show on TV.

Ingredients ( makes 12 nos, but may vary according to the sz of the moulds)

1 1/2 cup refined flour
2 tbsp suji
150 gms butter
3/4 cup powdered sugar ( I used 1 cup as my kids luv more sweet)
5 tbsp milk powder
2 tbsp cornflour
1tsp baking powder
1 tsp soda bicarb
1 tbsp milk
1/4 cup buttermilk

Method

Pre-heat the oven at 180C

Mix the butter and powdered sugar till fluffy and light. Now gradually add the milk powder and mix it properly. Now add suji and again mix. In a separate bowl sift the flour,cornflour,baking powder and soda bicarb together and add to the mixture. Bring in the buttermilk and then again mix.Lastly add milk and the check the consistency. In case the mixture is too thick, then you can add more milk.

Pour the mixture into greased moulds/muffin tins/paper cups. Tap them lightly and level the batter. Bake  them for 30 min . De-mould  after cooling. Delicious cupcakes are ready to eat.



Thanks for visiting my space !!!


luv
Moushumi